Doing without Delia: Tales of Triumph and Disaster in a French Kitchen
Author(s): Michael Booth
General Information
- :
- : Vintage
- : Vintage
- : 0.238
- : 01 April 2009
- : books
Other Specifications
- : Michael Booth
- : Paperback
- : 6-Sep
- : 336
- : General cookery
More About The Product
An amateur English cook moves to Paris and enrols at France's - and the world's - most famous cookery school - with hilarious consequences
Michael Booth is a journalist who writes regularly for the Independent, Conde Nast Traveller and Time Out. His first book, Just As Well I'm Leaving: To the Orient with Hans Christian Andersen was published in 2005.