Gordon Ramsay Chef for All Seasons
Author(s): Gordon Ramsay
Divided into four chapters by season - Spring, Summer, Autumn and Winter - Gordon Ramsay talks about his favourite ingredients, giving culinary tips and suggesting unusual and innovative taste combinations.
General Information
- :
- : Quadrille Publishing, Limited
- : Quadrille Publishing, Limited
- : 0.95
- : 02 August 2010
- : United Kingdom
- : 01 February 2011
- : books
Other Specifications
- : Gordon Ramsay
- : Hardback
- : English
- : 1
- : Over 100 specially commissioned colour photographs
More About The Product
Gordon Ramsay has earned an extraordinary 12 Michelin stars for his restaurants in London and New York. Now a celebrated television presenter, his award-winning television series include Ramsay's Kitchen Nightmares, The F Word and Cookalong Live. His other bestselling cookbooks - Gordon Ramsay's Just Desserts, Gordon Ramsay's Secrets, Gordon Ramsay Makes It Easy, Sunday Lunch, 3*** Chef, Fast Food, Healthy Appetite and World Kitchen - are also published by Quadrille. Author's Location: London